Feathers will be ruffled.
The unusual world of competitive chicken breeding between Kiwi farmers is revealed in this comedic documentary.... More
Join members of the 148-year old Christchurch Poultry, Bantam and Pigeon Club in the lead up to the NZ National Championships, as they battle history (and each other) in their quest for glory. Meet Doug, the determined Club President; Rhys, the young upstart; Sarah, the chicken whisperer; Ian, the exacting judge; Mark, the voice of reason; and Brian, the loveable champion.Hide
YOUR RATING & REVIEWWATCHLIST
BY Alex Casey Flicks Writer
Taking us inside the legacy of New Zealand poultry pageantry, Pecking Order shows us people, and chookhouses, you’d never otherwise see on screen. This is a world of faded Canterbury rugby shorts, missing teeth and free promotional Farmlands caps, and it’s bloody charming one indeed. The chicken enthusiast subjects span broadly, from young mulleted Rhys Lilley to grizzled veteran and author of The New Zealand Poultry Standard - which is a real book - Ian Selby.... More
Unsurprisingly, there’s the odd golden character whose disarming sincerity could be lifted from any of Christopher Guest’s greatest works. “It’s like alcoholism,” explains one of the judges, “you can’t give it up… it’s hard on the families.” The chickens do look magnificent, and we're privy to their jaw-dropping beauty routine including hazelnut diets, laundry sink baths and blow waves. The stunning chook shots are well-balanced with bleakness, such as an old man eating greasy KFC with his fingers.
Pecking Order has all the right ingredients to make a delicious documentary omelette, but it still comes out slightly undercooked. There’s a political subplot around the presidency of the poultry club that begins like an episode of The Office, but starts to wheeze. Distracting title cards occasionally crash in to break up the pageant prep, which gives it the odd vibe of a disjointed Neighbours at War episode rather than a first prize film. Still, there’s nothing Kiwi audiences like more than scratching and pecking around to unearth the perfect local eccentric, and Pecking Order provides a fair few.Hide
The Peoples' Reviews
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BY Merete-Pedersen nobody
Best in show - but chickens. A hilariously quirky film delving into a very niche world of competitive chickens - and the tense relationships that are set to rip apart the local breeding club. I enjoyed every moment of this film, and thought that while incredbily funny, tackled the subject with care and sensitivity. It was laugh out loud at moments, cringy akward in others. The whole cinema seemed to enjoy it, and I would highly recommend this film. Absolutely. Poor Doug.
BY Angela-Lane nobody
Really enjoyed this light-hearted look into the lives of "Bird Fanciers". Who knew they existed! Loved the documentary style as well. Reminded me a an early version of Flight of The Concords in fact. Brilliant and the fact that these people weren't actors added to it's unique appeal. Have recommended it to everyone on facebook :)
BY GBhunt nobody
OMG -Who knew this world existed within NZ. A tale of the competitive chicken world that really could only be played out so well in NZ, very well done and with genuine honesty. I laughed so much with surprises and pride of being a kiwi . Best parts are the Poultry and Pigeon club - gold moments
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